Mortar and Pestle Cast Iron Seasoned IdikalluMortar and Pestle (मोर्टार एंड पेस्टल) (ഇടിക്കല്) is a widely used traditional kitchen device popular across the world since ancient times. This product is made of solid, thick, good q..
Cast Iron Cookwares: Best cast iron cookwares online
Buy Online NatureLoC Cast Iron cookwares Dosa Tawa,Cast Iron seasoned unseasoned frying pan seasoned dosa pan/tawa small to large cast iron cookwares low weight to heavy weight dosa tawa Super smooth black tawa cast iron kadai or kadahi seasoned smooth cast iron appam pan order online free hipping all over India
What are the different types of cast iron cookware available in NatureLoC?
Cast Iron Dosa or chappathy tawa seasoned and unseasoned small to extra large 9 Inches to 14 Inches
Cast Iron Kadai or kadahi seasoned and unseasoned small to large 6 inches to 14 inches
Cast iron frying pan seasoned 9 inches and 10 inches
Cast Iron appam pan 8 inches and 9 inches
Cast Iron Mortar and pestle set
Cast Iron dutch oven
Why Cast iron kitchen utensils
Cast iron kitchen utensils retains and transfers heat uniformly in the bottom of the pan which ensures slow heating of the pan which enables slow cooking and maintain the heat for longer duration
Cast iron vessels are great for cooking acidic vegetables.
If you want to cook something in high heat, cast iron vessels work better.