NatureLoc Dried Bitter Gourd Slices | Pavakka Kondattam | Buy OnlinePavakka Kondattom or sun dried and salted bitter gourd slices are a popular recipe among the people from South India. Once fried in oil, these died pieces turns crispy and goes ..
Garlic Pappad, Garlic rice Pappads, Round shaped Rice Papads with GarlicRound shaped garlic papad made with rice flour and garlic, once fried in oil, it becomes a crispy recipe which can be served as a side dish for hot steaming rice and sambar. Thes..
Kerala Unni Pappads Kutti PappadamKutti Pappadam or Unni Pappadam is one of a pappad variety which is smaller in size when compared with normal Pappadam available. Pappadam's are always an integral part of a Kerala meal. Made with the best qual..
KERALA PAPPADAM/ PAPPAD- 100% VEGETARIANPappad or Pappadam is a side dish, usually served with rice in South India. Pappad or Pappadams are prepared from edible flour, dried under the sun in a round shape. This simple accompaniment is savoured in ev..
Rice pappad is made from finely powdered top quality rice and it goes well with hot steaming rice and Sambar. Once fried in oil, it attains a fine crispy texture and has a unique flavour. The presence of black sesame seeds in this pappad enhances the..
Salted Curd Chillies, Thyre Mulaku, Mor Milagai തൈര്മുളക്Salted curd chillies are a delicious hot delicacy served as a side dish for South Indian meals. These dried chillies have a light golden brown texture. On frying, they attains a dark brown..
Tapioca Papad, Pappad, sabudana papad,Papad, Papadum, Kappa PappadamTapioca Papad is one of a traditional dish made from natural tapioca powder and is popular among the people from South India. It has a light brown colour with a slightly more thickne..
Beetroot Pappad, Beetroot rice Pappads, Round shaped Rice Papads with Beetroot Beetroot pappad in its light violet texture is made of rice flour and beetroot. Each pappad is made in small circular round shape with diameter less than 5cm. As with..
Top quality payar (long beans) are collected directly from farmers. These are then washed with clean water and made into small pieces. Salt is applied to these pieces and is placed in a dryer for dehydration. Payar Konda..