Kannankaya Powder

Kannankaya Powder

200 gm
Rs. 245.00
Sale price  Rs. 245.00 Regular price 
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Kannankaya Powder

Kannankaya Powder

Rs. 245.00
Sale price  Rs. 245.00 Regular price 
Weight

Buy Online Kerala Traditional Porridge Powder Kannan Kaya Powder or Kannan Kaya podi for infants babies

Porridge prepared from natural Kannan kaya powder is believed to be an ideal food for the babies. Sliced and dried raw banana or Kannan kaya is prepared from raw bananas taken from farmers who follow 100% natural farming methods. These are peeled and finely sliced to get circular shaped pieces. These dried kannan kaya pieces are ground to fine powder, which is boiled with milk and water to form nutritious porridge. This recipe is considered to be the most simple and healthy food for the babies from the age of 6 months and above.

Ingredients for making Porridge with Kannan Kaya Powder

  • Four teaspoons of Kannan Kaya Powder
  • One cup of milk or water
  • Sugar for sweetness

How to prepare kannan kaya porridge ?

  • Take four teaspoons of kannan kaya powder in a cooking bowl.
  • Pour one cup of milk or drinking water, use any of them as per your choice.
  • Switch on the flame and keep it on a low medium level, stir it well and boil it to make a mixture.
  • Add some sugar for sweet taste, (for sweetening use palm sugar,kalkandam jaggery )cook it on sim. Stir it well until the mixture forms a thick porridge.
  • Once it is ready, switch off the flame and allow it to cool.
  • Serve it within half an hour. 
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Buy Online Kerala Traditional Porridge Powder Kannan Kaya Powder or Kannan Kaya podi for infants babies

Porridge prepared from natural Kannan kaya powder is believed to be an ideal food for the babies. Sliced and dried raw banana or Kannan kaya is prepared from raw bananas taken from farmers who follow 100% natural farming methods. These are peeled and finely sliced to get circular shaped pieces. These dried kannan kaya pieces are ground to fine powder, which is boiled with milk and water to form nutritious porridge. This recipe is considered to be the most simple and healthy food for the babies from the age of 6 months and above.

Ingredients for making Porridge with Kannan Kaya Powder

  • Four teaspoons of Kannan Kaya Powder
  • One cup of milk or water
  • Sugar for sweetness

How to prepare kannan kaya porridge ?

  • Take four teaspoons of kannan kaya powder in a cooking bowl.
  • Pour one cup of milk or drinking water, use any of them as per your choice.
  • Switch on the flame and keep it on a low medium level, stir it well and boil it to make a mixture.
  • Add some sugar for sweet taste, (for sweetening use palm sugar,kalkandam jaggery )cook it on sim. Stir it well until the mixture forms a thick porridge.
  • Once it is ready, switch off the flame and allow it to cool.
  • Serve it within half an hour. 
✦Product detailsBanana Products
◈Pack / option200 gm
✓AvailabilityCurrently unavailable
Explore product attributesAll ProductsBaby careBaby foodsBanana ProductsFood & BeveragesKannan Kaya Powderkunnan kaya powderporridge powder
About this product +

Buy Online Kerala Traditional Porridge Powder Kannan Kaya Powder or Kannan Kaya podi for infants babies

Porridge prepared from natural Kannan kaya powder is believed to be an ideal food for the babies. Sliced and dried raw banana or Kannan kaya is prepared from raw bananas taken from farmers who follow 100% natural farming methods. These are peeled and finely sliced to get circular shaped pieces. These dried kannan kaya pieces are ground to fine powder, which is boiled with milk and water to form nutritious porridge. This recipe is considered to be the most simple and healthy food for the babies from the age of 6 months and above.

Ingredients for making Porridge with Kannan Kaya Powder

  • Four teaspoons of Kannan Kaya Powder
  • One cup of milk or water
  • Sugar for sweetness

How to prepare kannan kaya porridge ?

  • Take four teaspoons of kannan kaya powder in a cooking bowl.
  • Pour one cup of milk or drinking water, use any of them as per your choice.
  • Switch on the flame and keep it on a low medium level, stir it well and boil it to make a mixture.
  • Add some sugar for sweet taste, (for sweetening use palm sugar,kalkandam jaggery )cook it on sim. Stir it well until the mixture forms a thick porridge.
  • Once it is ready, switch off the flame and allow it to cool.
  • Serve it within half an hour. 
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CategoryBanana Products
BrandNatureLoC
Available options3
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