Coffee Powder- Robusta
Coffee Powder- Robusta
Coffee Powder, Robusta Coffee Powder, Robusta Kappi Podi, Coffee powder without chicory
Coffee is one of the most popular drinks in the world. It can be prepared in variety of ways and each variety is known by different names like espresso, cappuccino, café latte etc. In India, coffee is grown in the southern states of Kerala, Karnataka and Tamil Nadu. Monsoon rains in these parts of the country influences the coffee cultivation and is even known as “Indian monsooned coffee”. Coffee powder made in this way does not contain any chicory. It can also be mixed with boiled milk to get light brown coloured coffee.
Roasted Robusta beans produce a strong, full-bodied coffee with a distinctive, earthy flavour, but usually with more bitterness than Arabic. They contain twice as much caffeine as Arabica beans and grows at lower altitudes and slightly more rainfall (2200-3000 mm/yr) with warmer temperatures of 18°-36°C (64-97°F). They are slightly taller and have a height of 4.5-6.5 meters (8.2-21.3 ft). In terms of yield, Robusta produces more coffee per hectare than Arabica and hence the cost of production is much less. It is mostly grown in Vietnam, India, Africa and Brazil.
These top quality polished Robusta beans are collected from Wayanad district of South Indian state of Kerala.
More goodness. More value.
Real savings, calculated at checkout. Offers cannot be stacked.
A little gift to get started
For customers who haven't purchased before. One use per customer.
NATURE5Spend ₹2,000, save automatically
No code needed. Your cart discount is calculated by Shopify at checkout.
Checking your cart…
Unlock a reward with ₹5,000
Spend ₹5,000 in one order and request a ₹400 voucher for a future order of ₹6,000 or more. One use per eligible customer.
Checking your cart…
Ask about your reward ↗Goodness in every detail.
Coffee Powder, Robusta Coffee Powder, Robusta Kappi Podi, Coffee powder without chicory
Coffee is one of the most popular drinks in the world. It can be prepared in variety of ways and each variety is known by different names like espresso, cappuccino, café latte etc. In India, coffee is grown in the southern states of Kerala, Karnataka and Tamil Nadu. Monsoon rains in these parts of the country influences the coffee cultivation and is even known as “Indian monsooned coffee”. Coffee powder made in this way does not contain any chicory. It can also be mixed with boiled milk to get light brown coloured coffee.
Roasted Robusta beans produce a strong, full-bodied coffee with a distinctive, earthy flavour, but usually with more bitterness than Arabic. They contain twice as much caffeine as Arabica beans and grows at lower altitudes and slightly more rainfall (2200-3000 mm/yr) with warmer temperatures of 18°-36°C (64-97°F). They are slightly taller and have a height of 4.5-6.5 meters (8.2-21.3 ft). In terms of yield, Robusta produces more coffee per hectare than Arabica and hence the cost of production is much less. It is mostly grown in Vietnam, India, Africa and Brazil.
These top quality polished Robusta beans are collected from Wayanad district of South Indian state of Kerala.
About this product ＋
Coffee Powder, Robusta Coffee Powder, Robusta Kappi Podi, Coffee powder without chicory
Coffee is one of the most popular drinks in the world. It can be prepared in variety of ways and each variety is known by different names like espresso, cappuccino, café latte etc. In India, coffee is grown in the southern states of Kerala, Karnataka and Tamil Nadu. Monsoon rains in these parts of the country influences the coffee cultivation and is even known as “Indian monsooned coffee”. Coffee powder made in this way does not contain any chicory. It can also be mixed with boiled milk to get light brown coloured coffee.
Roasted Robusta beans produce a strong, full-bodied coffee with a distinctive, earthy flavour, but usually with more bitterness than Arabic. They contain twice as much caffeine as Arabica beans and grows at lower altitudes and slightly more rainfall (2200-3000 mm/yr) with warmer temperatures of 18°-36°C (64-97°F). They are slightly taller and have a height of 4.5-6.5 meters (8.2-21.3 ft). In terms of yield, Robusta produces more coffee per hectare than Arabica and hence the cost of production is much less. It is mostly grown in Vietnam, India, Africa and Brazil.
These top quality polished Robusta beans are collected from Wayanad district of South Indian state of Kerala.
Shipping & customer support ＋
Delivery options and estimated timelines are shown during checkout based on your delivery address. For product or order assistance, contact care@natureloc.com.
EXPLORE Tea - Coffee
Explore the goodness
A closer look at the product, its details and everyday inspiration.
Made for your everyday moments
Explore the original product photographs and the information available for this item. Packaging, ingredients and product specifications may vary by selection.
You may also like
Pick up where you left off
Your recently explored NatureLoc favourites.
