Haritaki (Kadukka)
Haritaki (Kadukka)
Kadukka - Terminalia chebula, commonly known as black- or chebulic myrobalan
Kadukka or Hard whole is an oblong shaped, brown coloured fruit from a moderate tree which is used in traditional medicines. In Hindi language, it called by the name ‘Haritaki’ and is being used in Ayurvedic medicine for more than 4000 years. As per Ayurveda, kadukkai helps in balancing the 3 major doshas.
Kadukka, Hard whole, Haritaki Healing health benefits
Amazing healing benefits of Haritaki or Kadukkai is used in popular ayurvedic medicine called ‘Triphala’. Triphala helps to detoxify the liver and cleanses the colon and is made of three ingredients like Amalaki (Amla), Bibhitaki and Kadukka or Hard whole.
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Kadukka - Terminalia chebula, commonly known as black- or chebulic myrobalan
Kadukka or Hard whole is an oblong shaped, brown coloured fruit from a moderate tree which is used in traditional medicines. In Hindi language, it called by the name ‘Haritaki’ and is being used in Ayurvedic medicine for more than 4000 years. As per Ayurveda, kadukkai helps in balancing the 3 major doshas.
Kadukka, Hard whole, Haritaki Healing health benefits
Amazing healing benefits of Haritaki or Kadukkai is used in popular ayurvedic medicine called ‘Triphala’. Triphala helps to detoxify the liver and cleanses the colon and is made of three ingredients like Amalaki (Amla), Bibhitaki and Kadukka or Hard whole.
About this product ＋
Kadukka - Terminalia chebula, commonly known as black- or chebulic myrobalan
Kadukka or Hard whole is an oblong shaped, brown coloured fruit from a moderate tree which is used in traditional medicines. In Hindi language, it called by the name ‘Haritaki’ and is being used in Ayurvedic medicine for more than 4000 years. As per Ayurveda, kadukkai helps in balancing the 3 major doshas.
Kadukka, Hard whole, Haritaki Healing health benefits
Amazing healing benefits of Haritaki or Kadukkai is used in popular ayurvedic medicine called ‘Triphala’. Triphala helps to detoxify the liver and cleanses the colon and is made of three ingredients like Amalaki (Amla), Bibhitaki and Kadukka or Hard whole.
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