Wheat Puttu Podi (Gothambu)
Buy Online NatureLoC Wheat Puttu Podi Gothambu Puttu Powder
NatureLoC roasted wheat puttu powder Gothambu puttu podi made of nutritious wheat grains. NatureLoC Wheat Puttupodi is made from fine quality wheat powdered to perfection, retaining the texture required to make fine, tasty and healthy puttu for you to enjoy.
Kerala traditional and healthy breakfast food Puttu steam cake
Puttu is Kerala's favorite breakfast dish. Wheat Puttu is a steamed dish made from fine wheat flour layered with grated coconut. It is the healthiest way to start your day. Wheat is rich in iron and dietary fibrs and is a rich source of energy.
How to prepare NatureLoC Wheat Puttu ?
Wet NatureLoC Wheat Puttu podi with required quantity of water and salt.Keep for 10 minutes. Transfer the mix in to puttu maker with sufficient coconut scrapings in steam for 5 minutes. Tasty and healthy NatureLoC Perfect Wheat puttu ready
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Buy Online NatureLoC Wheat Puttu Podi Gothambu Puttu Powder
NatureLoC roasted wheat puttu powder Gothambu puttu podi made of nutritious wheat grains. NatureLoC Wheat Puttupodi is made from fine quality wheat powdered to perfection, retaining the texture required to make fine, tasty and healthy puttu for you to enjoy.
Kerala traditional and healthy breakfast food Puttu steam cake
Puttu is Kerala's favorite breakfast dish. Wheat Puttu is a steamed dish made from fine wheat flour layered with grated coconut. It is the healthiest way to start your day. Wheat is rich in iron and dietary fibrs and is a rich source of energy.
How to prepare NatureLoC Wheat Puttu ?
Wet NatureLoC Wheat Puttu podi with required quantity of water and salt.Keep for 10 minutes. Transfer the mix in to puttu maker with sufficient coconut scrapings in steam for 5 minutes. Tasty and healthy NatureLoC Perfect Wheat puttu ready
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Buy Online NatureLoC Wheat Puttu Podi Gothambu Puttu Powder
NatureLoC roasted wheat puttu powder Gothambu puttu podi made of nutritious wheat grains. NatureLoC Wheat Puttupodi is made from fine quality wheat powdered to perfection, retaining the texture required to make fine, tasty and healthy puttu for you to enjoy.
Kerala traditional and healthy breakfast food Puttu steam cake
Puttu is Kerala's favorite breakfast dish. Wheat Puttu is a steamed dish made from fine wheat flour layered with grated coconut. It is the healthiest way to start your day. Wheat is rich in iron and dietary fibrs and is a rich source of energy.
How to prepare NatureLoC Wheat Puttu ?
Wet NatureLoC Wheat Puttu podi with required quantity of water and salt.Keep for 10 minutes. Transfer the mix in to puttu maker with sufficient coconut scrapings in steam for 5 minutes. Tasty and healthy NatureLoC Perfect Wheat puttu ready
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