Tomato Papad
Tomato Papad
Tomato Pappad, Tomato Rice Pappads, Round-shaped Rice Papads with Tomato
Tomato pappad, with its light orange-red hue, is made from rice flour and tomato. Each pappad is crafted in a small circular shape with a diameter of less than 5 cm. As with other pappad varieties, tomato pappad becomes delightfully crispy when fried in oil, making it a perfect side dish for hot steamed rice and sambar. The specially designed mini round tomato pappads are particularly appealing to young ones.
Rice flour is combined with mashed tomatoes to form a naturally tinted dough, which is then rolled out to create small round pappads.
These miniature pappads are sun-dried to achieve the ideal texture before frying. Coconut oil or any preferred cooking oil can be used for frying.
More goodness. More value.
Real savings, calculated at checkout. Offers cannot be stacked.
A little gift to get started
For customers who haven't purchased before. One use per customer.
NATURE5Spend ₹2,000, save automatically
No code needed. Your cart discount is calculated by Shopify at checkout.
Checking your cart…
Unlock a reward with ₹5,000
Spend ₹5,000 in one order and request a ₹400 voucher for a future order of ₹6,000 or more. One use per eligible customer.
Checking your cart…
Ask about your reward ↗Goodness in every detail.
Tomato Pappad, Tomato Rice Pappads, Round-shaped Rice Papads with Tomato
Tomato pappad, with its light orange-red hue, is made from rice flour and tomato. Each pappad is crafted in a small circular shape with a diameter of less than 5 cm. As with other pappad varieties, tomato pappad becomes delightfully crispy when fried in oil, making it a perfect side dish for hot steamed rice and sambar. The specially designed mini round tomato pappads are particularly appealing to young ones.
Rice flour is combined with mashed tomatoes to form a naturally tinted dough, which is then rolled out to create small round pappads.
These miniature pappads are sun-dried to achieve the ideal texture before frying. Coconut oil or any preferred cooking oil can be used for frying.
About this product ＋
Tomato Pappad, Tomato Rice Pappads, Round-shaped Rice Papads with Tomato
Tomato pappad, with its light orange-red hue, is made from rice flour and tomato. Each pappad is crafted in a small circular shape with a diameter of less than 5 cm. As with other pappad varieties, tomato pappad becomes delightfully crispy when fried in oil, making it a perfect side dish for hot steamed rice and sambar. The specially designed mini round tomato pappads are particularly appealing to young ones.
Rice flour is combined with mashed tomatoes to form a naturally tinted dough, which is then rolled out to create small round pappads.
These miniature pappads are sun-dried to achieve the ideal texture before frying. Coconut oil or any preferred cooking oil can be used for frying.
Shipping & customer support ＋
Delivery options and estimated timelines are shown during checkout based on your delivery address. For product or order assistance, contact care@natureloc.com.
EXPLORE Pappadam products
Explore the goodness
A closer look at the product, its details and everyday inspiration.
Made for your everyday moments
Explore the original product photographs and the information available for this item. Packaging, ingredients and product specifications may vary by selection.
You may also like
Pick up where you left off
Your recently explored NatureLoc favourites.
